Burger bowls

Ingredients

Check items as you go.

• 1 pound frozen french fries
• 1 pound ground beef
• ½ tsp salt
• ½ tsp garlic powder
• ¼ tsp pepper
• 1 head romaine lettuce, chopped
• 2 roma tomatoes, diced
• ½ red onion, sliced thinly
• ½ cup shredded cheddar cheese
• 1 cup pickle slices
• For the sauce:
• ¾ cup mayo
• 2 tbsp ketchup
• 1 tbsp yellow mustard
• 2 tbsp dill pickle juice
• 2 tbsp dill relish
• 1 tsp white vinegar
• 1 tsp worcestershire sauce
• Salt and pepper to taste

Method

1. Cook the french fries according to package directions

2. In a large skillet, brown the ground beef with the salt, pepper, and garlic powder. Once the meat is fully cooked, remove from heat and drain excess grease

3. In a small bowl, mix together all the sauce ingredients

4. Assemble the bowls starting with fries and then add the remaining ingredients: lettuce, beef, tomatoes, onion, cheese, pickles, and sauce