Ground turkey sweet potato skillet

Ingredients

Check items as you go.

• ½ yellow onion, diced
• 1 red bell pepper, diced
• 1 pound ground turkey
• 1 tbsp chili powder
• 2 tsps ground cumin
• 1 tsp paprika
• ½ tsp garlic powder
• ½ tsp oregano
• 1 tsp salt
• ¼ tsp pepper
• 1 pound sweet potatoes, diced
• ½ cup black beans drained and rinsed
• 2 cups baby spinach
• ½ cup shredded mozzarella cheese
• ½ cup cilantro, chopped
• 1 lime

Method

1. Heat a large pan add olive oil. Add diced onions and bell pepper. Sauté until softened, about 4 minutes

2. Add ground turkey and spices. Break apart the ground turkey into small pieces with a wooden spoon or spatula. Brown ground turkey until almost cooked through, about 6-8 minutes

3. Add the diced sweet potatoes and chicken broth to the cooked turkey. Cover and simmer for 8-10 minutes, stirring occasionally until the sweet potatoes are fork tender

4. Turn off the heat. Add the black beans, spinach, and cheese and stir until the spinach wilts and the cheese melts. Sprinkle cilantro and squeeze lime juice on top of the skillet